🐉 Dear valued Doragon Eatery patrons,
We hope this message finds you well and eager to indulge in our delectable offerings! As we strive to cater to diverse dietary needs and preferences, we want to clarify our approach regarding gluten in our establishment.
At Doragon Eatery, we are committed to being gluten friendly, though not entirely gluten free. Allow us to elaborate: while our fryers and fried food items are guaranteed to be gluten free, we do offer menu options such as buns and noodles that contain gluten.
Rest assured, we uphold stringent measures to prevent cross contamination and adhere to the highest standards of food safety. Your health and well-being are of paramount importance to us, and we take allergies very seriously. Our dedicated team follows best practices meticulously to minimize any risks associated with gluten exposure.
However, it's essential to note that our primary focus isn't on being a gluten-free restaurant. We aim to provide a diverse and satisfying culinary experience for all our guests, accommodating various dietary preferences while celebrating the rich tapestry of flavors our menu has to offer.
Thank you for your understanding and continued support as we strive to create memorable dining experiences for you. We look forward to welcoming you back to Doragon Eatery soon!
Warm regards,
Alan MacIntosh
Doragon Eatery Management
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